Dumpling Fever

When Din Tai Fung opened on Sunday, it was reported that the wait was over 2 hours! Isn't that insane? Anxious to compare the wontons in spicy oil, I thought I'd just go get some take out on a weekday. It shouldn't be a problem then, right? Nah, so wrong! I stopped by this morning and found a line that's at least 20 yards. I didn't ask, but I'm guessing the wait was probably at least 45 minutes. Can you believe that? It's 11:15am on a Tuesday. They currently don't offer takeout either. *sigh* I suppose I will just have to show up early one day when I have plenty of time to stand at one spot. So if you are planning on going, bring a book. =)